Sadhana Misal Price & Review: Nashik’s No. 1 Chulivarchi Misal
When it comes to Misal in Nashik, Sadhana Misal stands out as an iconic destination. Popularly known as Sadhana Chulivarchi Misal, this eatery has been serving its signature Misal for over five decades, making it a favorite among locals and visitors alike. Founded in 1957, it has become a symbol of Nashik’s rich food culture.
What Makes Sadhana Chulivarchi Misal Special?
Sadhana Misal, also referred to as Chulivarchi Misal, is cooked traditionally over a wood fire, giving it a distinct, smoky flavor that sets it apart from other Misal varieties. This spicy and flavorful dish includes sprouted lentils (matki), a special house-made masala, crispy farsaan, chopped onions, coriander, and a slice of lemon, served with fresh pav. A standout feature is their jumbo-sized pav and the accompanying papad, making for a filling and satisfying meal.
What adds to the charm of Sadhana Misal is the organic, wood-fired preparation method, which has been perfected over generations. This attention to tradition and quality makes Sadhana Misal one of Nashik’s most sought-after breakfast spots.
Ambiance & Experience
Located on the outskirts of Nashik, Sadhana Misal offers a refreshing, rustic ambiance. Surrounded by greenery, the semi-open seating allows diners to enjoy their meal in a serene environment. The booths are thoughtfully designed, giving a unique blend of nature and comfort that enhances the overall experience.
The restaurant’s popularity often leads to large crowds, especially on weekends. However, the spacious layout ensures that tables are well-separated, allowing you to enjoy a private and relaxed meal with family or friends.
Adding to the charm, the eatery offers various attractions like camel, horse, and ox rides, making it a perfect spot for a family outing. There’s also a picturesque selfie area adorned with colorful umbrellas hanging from tree branches, which adds to the overall experience.
The Soul of Sadhana: Smoky, Flavorful Misal
The highlight of the menu is the Sadhana Chulivarchi Misal, a spicy curry cooked with lentils and topped with crispy farsaan. Served alongside the smoky, spicy curry are two types of chutneys, fresh onions, a jumbo-sized pav, a papad, and a small portion of curd to balance the heat. The unique flavor and quality of the Chulivarchi Misal are thanks to the secret spice mix used in the preparation, passed down through the Kolhapure family for generations. The curries are incredibly flavorful, with just the right amount of heat to excite your taste buds.
Beyond Misal: A Full Culinary Experience
Although Misal is the star attraction, Sadhana Misal also offers a variety of other popular Maharashtrian breakfast dishes, including Poha, Upma, Sabudana Khichdi, and Batata Vada. If you’re a fan of desserts, don’t miss their dark chocolate-dipped paan, which offers a delightful finish to your meal.
Over the years, Sadhana Misal has earned its place as one of the best Misal spots in Nashik, even appearing in various food shows and magazines. Its dedication to serving high-quality, flavorful food in a memorable setting has kept its reputation strong for over half a century.
Location, Timings, & Contact Information
Sadhana Misal is located at Hardev Baug, Gangapur – Satpur Link Rd, near Someshwar, Nashik. Its scenic location, just a short drive from the city, makes it an ideal spot for a weekend breakfast or brunch with family and friends.
- Timings:
- Friday: 8:00 am – 3:00 pm
- Saturday: 7:00 am – 3:00 pm
- Sunday: 7:00 am – 3:00 pm
- Monday to Thursday: 8:00 am – 3:00 pm
- Address:
Hardev Baug, Gangapur – Satpur Link Rd, near Someshwar, Nashik, Maharashtra 422003 - Contact Number:
+91 8048067352 (For reservations and inquiries)
How to Reach Sadhana Misal?
If you’re traveling from Trimbakeshwar, it’s a convenient 40-minute drive to Sadhana Misal, making it a great breakfast stop before or after visiting the temple. The exact distance between Trimbakeshwar and Sadhana Misal is approximately 30 km.
For those searching for Chulivarchi Misal near me, Sadhana Misal is conveniently located just a short distance from the heart of Nashik. Whether you’re a local or visiting Nashik for the first time, this spot is a must-visit for authentic Misal Pav.
Final Verdict: Why Sadhana Chulivarchi Misal is Nashik’s Best
In conclusion, Sadhana Misal offers a unique dining experience that combines traditional Maharashtrian flavors with a rustic, scenic atmosphere. The Chulivarchi Misal, with its smoky flavor and perfect blend of spices, makes it a standout among Nashik’s Misal spots. Whether you’re a local or a tourist, Sadhana Misal should be on your list of must-visit places for an authentic and unforgettable breakfast experience.
So, the next time you’re in Nashik, be sure to visit Sadhana Chulivarchi Misal to indulge in the city’s best Misal Pav!
